{"product_id":"anti-deamidated-gliadin-peptide-immunoglobulin-g-dgp-igg-blood-test","title":"Anti-Deamidated Gliadin Peptide Immunoglobulin G (DGP IgG) Blood Test","description":"\u003cp\u003e\u003cstrong\u003eMeasures IgG antibodies to deamidated gliadin peptide, a component of gluten.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eMeasures\u003c\/h3\u003e\u003cp\u003eIgG antibodies to deamidated gliadin peptide, a component of gluten.\u003c\/p\u003e\u003ch3\u003eWhy it matters\u003c\/h3\u003e\u003cp\u003eOne of the antibody tests used when investigating the immune response to gluten. It's typically ordered alongside tTG IgA rather than alone, as the two answer slightly different questions.\u003c\/p\u003e\u003ch3\u003eBefore you collect\u003c\/h3\u003e\u003cp\u003eKeep eating gluten normally. Antibody levels fall when gluten is removed, so testing after starting a gluten-free diet can produce a result that reflects the diet rather than anything else. If you've already stopped, speak to your practitioner before testing.\u003c\/p\u003e\u003ch3\u003eSuits\u003c\/h3\u003e\u003cp\u003ePeople investigating gluten-related symptoms with a practitioner.\u003c\/p\u003e\u003ch3\u003eYour next step\u003c\/h3\u003e\u003cp\u003eOnce you have your results, book with a Canwell naturopath, nutritionist or practitioner to talk them through and build a wellness plan that suits you. \u003ca href=\"https:\/\/canwell.com.au\"\u003eBook with Canwell\u003c\/a\u003e\u003c\/p\u003e","brand":"Canwell Bloods","offers":[{"title":"Default Title","offer_id":48892345614581,"sku":"CW-ANTI-DEAMIDATED-GLIADIN-PEPTIDE-IMMUNOGLOBULIN-G-DGP-IGG-BLO","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/8265\/1381\/files\/canwell-blood.jpg?v=1789967203","url":"https:\/\/bloods.canwell.com.au\/products\/anti-deamidated-gliadin-peptide-immunoglobulin-g-dgp-igg-blood-test","provider":"Canwell Blood Analytics","version":"1.0","type":"link"}